Sticky Rice – Banh Tet

Product Specifications
Style

Frozen

Shape

Round

Taste

Sweet

Color

Green, Light Yellow, Purple, Red, Yellow

Shelf Life

12 – 24 months

Place of Origin

Vietnam

Brand Name

OEM, VinawangG

Category: Tag:
Product Details

Sticky Rice Cake (Banh Tet, Tet cake) are made according to a traditional recipe, the main ingredients include rice, Mung beans or ripe bananas…. the cake is wrapped in banana leaves and steamed.

 

Sticky Rice (Banh Tet , Tet cake) is wrapped in banana leaves
Sticky Rice (Banh Tet , Tet cake) is wrapped in banana leaves

 

Sticky Rice and Banana Cakes (Banh Tet Chuoi)
Sticky Rice and Banana Cakes (Banh Tet Chuoi)
Sticky Rice and Mung Bean (Banh tet dau xanh), it has the natural sweetness of Mung beans
Sticky Rice and Mung Bean (Banh tet dau xanh), it has the natural sweetness of Mung beans
Sticky Rice and Mung Bean (Banh tet dau xanh ngot), In addition to Mung beans, the cake is added sugar to increase the sweetness
Sticky Rice and Mung Bean (Banh tet dau xanh ngot), In addition to Mung beans, the cake is added sugar to increase the sweetness
Sticky Rice and Mung Bean in 3 Colors (Banh tet dau xanh ngot 3 mau), In addition to the green and white color of rice, the cake also has the purple color of Camphor leaves and the red color of GAC fruit
Sticky Rice and Mung Bean in 3 Colors (Banh tet dau xanh ngot 3 mau), In addition to the green and white color of rice, the cake also has the purple color of Camphor leaves and the red color of GAC fruit