Skip to content
Food Supplier | SakaSaka.net
Search for:
  • ISO 22000:2018
  • About Us
  • Contact Us
  • Home
  • Tropical Fruits
  • Frozen Vegetables
    • Leaf Vegetables
    • Marrow Vegetables
    • Root Vegetables
  • Spices and Herbs
    • Frozen Spices and Herbs
    • Dried Spices and Herbs
  • Beans and Nuts
  • VinawanG
Food Supplier | SakaSaka.net
  • Home
  • Products
  • Leaf Vegetables

Leaf Vegetables

  • Frozen Biteku/ Amaranth leaves

    Frozen Amaranth Leaves (Biteku)

    Whole, Sliced, Minced
  • Banana-Leaves

    Frozen Banana leaves

    Whole
  • bitter-leaves

    Frozen Bitter Leaves

    Whole, Chopped,
  • cassava-leaves

    Frozen Cassava Leaves

    Minced, Whole
  • dong leaves

    Frozen Dong Leaves

    Whole
  • frozen jute leaves

    Frozen Jute leaves

    Whole, Minced, Cut
  • frozen malabar spinach

    Frozen Malabar Spinach

    Cut
  • Frozen Squash Leaves – Pumpkin Leaves

    Frozen Pumpkin Leaves

    Cut
  • Sawa Sawa (Sorrel leaves)

    Frozen Sorrel Leaves (Sawa Sawa)

    Whole, Chopped
  • sweet-potato-leaf

    Frozen Sweet Potato Leaves

    Whole, Mince, Sliced
  • Taro Stem

    Frozen Taro Stem

    Sliced
  • Fresh Water Leaf

    Frozen Water Leaves

    Whole
Saka Saka

We always strive to improve the quality of products at the best price, in accordance with food safety standards (ISO 22000:2018) in the world as well.

Official info

SAKA SAKA COMPANY LIMITED
4/6B Hamlet 4, Xuan Thoi Son Commune, Hoc Mon District, HCMC, Viet Nam
+84 283 7137 954
+84 283 7137 953
[email protected]

Blogs

Merry Christmas and New Year 2025
Durian from Vietnam
Negotiations to export frozen durian to China in 2024
Merry Christmas and New Year 2022
Lunar New Year Holiday in 2020
Banana leaves replace nylon in Vietnam
Copyright © 2015 - 2025 Saka Saka Co., Ltd
  • Home
  • About Us
  • Contact Us
  • Certificate ISO 22000:2018
  • Tropical Fruits
  • Leaf Vegetables
  • Spices and Herbs
  • Marrow Vegetables
  • Root Vegetables
  • VinawanG
  • Home
  • About Us
  • Contact Us
  • Certificate ISO 22000:2018
  • Tropical Fruits
  • Leaf Vegetables
  • Spices and Herbs
  • Marrow Vegetables
  • Root Vegetables
  • VinawanG