Frozen Sorrel Leaves (Sawa Sawa)
Product Specifications
Style | Frozen |
---|---|
Shape | Whole, Chopped |
Color | Green |
Taste | Normal |
Shelf Life | 24 months (under -18oC) |
Brand Name | OEM |
Place of Origin | Vietnam |
Product Details
Sorrel Leaves (Sawa Sawa, Ngai Ngai), the scientific name is Hibiscus subdariffla L. The leaves have a sour taste and are used as a vegetable. The part of flower has a sour taste as a condiment instead of vinegar, in beverage preparation, in jams, and in syrups.
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