Frozen Topi Tambo

Topi Tambo (Calathea allouia, Củ lùn, Leren,  Guinea Arrow Root, Tuberous Root)  have a round or oval shape, a pale yellow peel, a clear white inside, and an opaque core. Frozen Topi Tambo made from fresh roots that have been cooked and have a shelf life of up to 24 months if stored at a temperature of minus 18 degrees Celsius

In addition to the main ingredients of water and starch, dwarf root also has amino acids; protein; Carbohydrates; vitamins C, A, B; and essential minerals such as calcium, potassium, phosphorus, iron,…